Hawaiian 7-Layer Dip

Yield: 4 to 6 Appetizer Servings.


one can refried beans
one carton sour cream.
One carton avocado dip.
1 cup or more cheddar cheese
one can mild chili salsa.
One can olives, sliced
one large tomato, diced

How to Make.

Layer ingredients in order listed in a 9 x 13″ pan or into smaller serving dishes. Cover with plastic wrap and refrigerate. Serve with crackers or tortilla chips.

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  • cold 7 layer mexican dip recipe blog
  • hawaii recipe for 7 layer dip with taco sauce

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