Ingredients

Dry ingredients:
1/2 cup plain flour
1/2 cup wholemeal flour
1 cup bran
1/2 cup brown sugar
2 tsp baking powder
2 tsp cinnamon
1 cup Macadamia chip roasted and chopped
1 tblsp icing sugar (for topping)

Wet ingredients:
50gms melted butter
3-4 mashed bananas

1 egg
1 cup blueberries

Preparation

Add butter to brown sugar and mix. Add 1 egg and mix. Add dry ingredients except icing sugar until wet and fold in blueberries and macadamias. Do not over mix. Three-quarter fill deep greased muffin tins. Bake at 220°C for 30 minutes. When out of oven let sit in pans for five minutes to settle before turning them out.

Turn out and sprinkle icing sugar over the muffins – making the even more irresistible!